2 - SALTY - US

Product information


  • Free US shipping on all orders
  • Gluten & gelatine free - Our licorice is made from glutenfree rice flour
  • Made in Denmark
product description

When your lips close around a bite of this strong, salty licorice, the potent Nordic taste explodes on your tongue, bringing up associations of the sea, tar, bonfire smoke and the scent of resin. No.2 is the absolute favourite in the Nordic countries.

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We source all our ingredients, from the very best suppliers in Denmark and around the world!

Raw Licorice Roots

The Greek name for licorice is 'Glycyrrhiza glabra', which means 'the sweet root'. This name is no understatement, because in its natural state the licorice root is 30-50 times sweeter than plain sugar. We gather our fine licorice roots from Afghanistan and the Middle East.

Raw Licorice Roots

Salty Licorice

The potent Nordic taste of strong, salty licorice exploding on your tongue.

Salty Licorice

Rice Flour

Our licorice is cooked with rice flour and is gluten-free. The rice flour is completely taste neutral.

Rice Flour