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$12.00
This is the pure essence of licorice, with the natural sweetness from the licorice root. Sweet taste balanced with strength and a touch of finesse from pure aniseed. To many, No.1 is not just their number one, it’s their one and only.
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AMAZING INGREDIENTS
We source all our ingredients, from the very best suppliers in Denmark and around the world!
The Greek name for licorice is 'Glycyrrhiza glabra', which means 'the sweet root'. This name is no understatement, because in its natural state the licorice root is 30-50 times sweeter than plain sugar. We gather our fine licorice roots from Afghanistan and the Middle East.
Our licorice is cooked with rice flour and is gluten-free. The rice flour is completely taste neutral.
Sweetness balanced with strength and a touch of finesse from pure aniseed.