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recipe

Licorice berry crumble

LAKRIDS BY BÜLOW, 03.01.2023
Licorice berry crumble

Ingredients

100 g flour
100 g soft butter
50 g oatmeal
50 g almonds
1 tsp vanilla extract
1 tbsp RAW LICORICE POWDER
1 tsp salt
175 g raspberries
175 g blackcurrants
175 g blueberries
100 g SWEET LICORICE SYRUP

Instructions


How to make the crumble:

• 100 g flour • 100 g soft butter • 50 g oatmeal • 50 g almonds • 1 tsp vanilla extract • 1 tbsp RAW LICORICE POWDER • 1 tsp salt

Cut the almonds in half. Then mix all the ingredients in a bowl and knead them.

How to make the tart:

• 175 g raspberries • 175 g blackcurrants • 175 g blueberries • 100 g SWEET LICORICE SYRUP

Mix together all the berries and SWEET LICORICE SYRUP in a pie dish. Top with dollops of the kneaded crumble dough. Bake for 30-40 minutes at 175° C.